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Minced Vegetable & West Country Cheddar Cheese Bake

7213

Minced vegetables in West Country Cheddar cheese sauce. Served with mashed potato and broccoli. Suitable for a Level 5 diet.

380g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 50 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir cheese sauce, mashed potato and broccoli before serving. Microwave - cook on HALF POWER.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1: 17 mins
step 2: Stand for 2 mins mid cook

800 Watt/Category E

step 1: 15 mins
step 2: Stand for 2 mins mid cook

900 Watt/Category E

step 1: 15 mins
step 2: Stand for 2 mins mid cook

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, broccoli, potato, vegetarian West Country Cheddar cheese (milk) (4%), butter (milk), vegetable oils (rapeseed, palm), vegetarian Cheddar cheese (milk) (2.5%), carrot, cream (milk), cauliflower, onion, celeriac (celery), skimmed milk powder, starch, milk protein, cornflour, vegetarian Regato cheese (milk), emulsifier (soya lecithin), lemon juice from concentrate, stabiliser (methyl cellulose), thickeners (methyl cellulose, xanthan gum, guar gum), natural flavourings (contains milk), sugar, dried milk, salt, parsley, pea fibres, chives, yeast extract, parsnip, pepper.

Allergy Advice: For allergens see ingredients in bold.

Product Warnings

Prepared to meet level 5 for adults.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Gluten Free
1 of 5 a Day
Vegetarian
Low Sugars

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
2102 KJ 506 Kcal	36g	16g	6.9g	1.4g
25%	51%	80%	8%	23%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	553KJ	2102KJ
Energy (Kcal)	133Kcal	506Kcal
Fat	9.3g	36g
of which saturates	4.3g	16g
Carbohydrates	7.1g	27.0g
of which sugars	1.8g	6.9g
Protein	4.4g	17.0g
Salt	0.36g	1.4g