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Puréed Quiche Lorraine

7091

A delicious slice of puréed quiche, made with smoked streaky bacon, onion and leek, on a tasty puréed pastry base. Suitable for a Level 4 diet.

120g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 150°C/300°F/Gas 2. Fan oven: 140°C/275°F. 40 minutes or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Microwave - cook on HALF POWER

Microwave Instructions

Power Rating

700 Watt/Category D

step 1:
step 2:

800 Watt/Category E

step 1: Cook for 4 mins
step 2: Stand for 2 mins mid cook

900 Watt/Category E

step 1:
step 2:

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, egg (10%), sour cream (milk) (7%), butter (milk), egg yolk, rapeseed oil, onion (3%), wheat flour, soya protein, leek (2%), starch, pork belly (1.6%), carrot juice, smoked pork belly (1.1%), palm fat, emulsifiers (soya lecithin, sunflower lecithin), maltodextrin, thickener (methyl cellulose), natural flavourings (milk), smoked pork back fat, salt, yeast extract, nitrite curing salt (salt, preservative (sodium nitrite)), lemon juice, parsnip, coconut fat, sugar, concentrated onion juice, smoked iodised salt, pepper, brown sugar, nutmeg, sunflower oil, acid (acetic acid), tomato puree, thyme, rosemary, antioxidant (sodium ascorbate), spice extracts.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
840 KJ 202 Kcal	15g	7.2g	1.0g	0.69g
10%	21%	36%	1%	12%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	700KJ	840KJ
Energy (Kcal)	169Kcal	202Kcal
Fat	13g	15g
of which saturates	6.0g	7.2g
Carbohydrates	7.6g	9.1g
of which sugars	0.9g	1.0g
Protein	5.4g	6.5g
Salt	0.58g	0.69g
Calcium	Noneg	Noneg
Vitamin D	Noneg	Noneg