Defrost at room temperature for approx. 2 hours in film. Keep at room temperature, out of direct sunlight and in film. Use within 4 days of defrost.
Store at -18°C, do not refreeze once thawed
sugar, wheat flour (with calcium, niacin, iron, thiamin), egg, vegetable oils (palm, rapeseed), icing sugar, butter (milk), water, glucose syrup, strawberry puree, natural vanilla flavouring, salt, acidity regulators (citric acid, sodium citrates), gelling agent (pectin), colour (anthocyanin), natural flavouring, raising agents (calcium phosphate, sodium bicabonate).
Allergy Advice: For allergens see ingredients in bold.
May contain Nuts, Soya and Sulphites
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
- Gluten Free
- 1 of 5 a Day
- Low Sugars
Each meal contains
% of an adults reference intake
|Per 100g||Per serving|
|of which saturates||10g||9.0g|
|of which sugars||35g||31g|