Vegetarian Selection Pack

vsp3
£42.50
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Meal
Quantity

Cheese, Onion, Leek & Potato Bake

Diced potatoes, leeks and onions in cheese sauce. Served with green beans and mashed root vegetables.

1

Macaroni Cheese

Macaroni in a creamy sauce made with Wyke Farms Cheddar Cheese and topped with a Regato crumb. Served with Romano beans and carrots
1

Vegetarian Cottage Pie

Quorn mince in tomato and onion sauce with ruby port, topped with mashed potato. Served with peas and carrots.

1

Free From Provençale Vegetable Bake

Courgette, haricot beans and peppers in tomato sauce topped with sauté potatoes. Served with green beans, peas and broccoli.

1

Quorn, Leek & Mushroom Pie

Quorn pieces with chestnut mushrooms and leeks in a creamy sauce topped with shortcrust pastry. Served with mashed potato, peas and carrots.

1

Lemon Drizzle Cake

A moist and zesty cake with a tangy lemon drizzle topping made for sharing.

1

Clotted Cream Ice Cream

Delicious ice cream made with fresh milk and West Country clotted cream.
1

Vegetable Lasagne

Colourful vegetables and tomato sauce layered between pasta, covered with cheese sauce and sprinkled with Cheddar cheese. Served with carrots and green beans.

1

Raspberry Trifle

Delicious layers of raspberry filling, sponge and custard, topped with cream.

1

Summer Fruit Crumble & Custard

A fruity mix of blackcurrants, apple and raspberries topped with a golden oaty crumble. Served with custard.

1

Cheese & Mushroom Omelette

A fluffy omelette filled with mushrooms and mature Cheddar cheese. Served with fried, diced potatoes and peas.

1