Gluten Free Selection Pack
Steak & Mushroom Casserole
Tender chunks of steak with mushrooms and mixed vegetables. Served with mashed potato, broccoli and mashed carrot.
Delicious minced mutton in gravy, topped with a layer of mashed potato. Served with carrots and peas.
Chunks of beef cooked with mixed vegetables and topped with sauté potatoes. Served with carrots and green beans.
Reduced Sugar Stewed Apple & Rice
Delicious and creamy rice pudding topped with stewed Bramley apples.
Fish in Parsley Sauce
A delicious piece of white fish in parsley sauce. Served with mashed potato, green beans and carrots.
Chicken & Vegetable Casserole
A delicious chicken and mixed vegetable casserole. Served with mashed potato, carrots and green beans.
A refreshing strawberry flavoured mousse. With sugar and sweetener.
Roast Pork in Apple and Cider Gravy
Sliced pork* in a delicious Somerset cider and apple gravy. Served with roast potatoes, broccoli and carrots.
Vanilla flavoured ice cream swirled with caramel sauce.
Roast Lamb in Mint Gravy
Succulent roast lamb in mint gravy. Served with roast potatoes, mashed carrot & swede and green beans.
West Country Clotted Cream Rice Pudding
A delicious pudding made with West Country clotted cream and a hint of spicy nutmeg.
A delicious sponge with a sweet raspberry, plum and apple jam.
Rhubarb topped with a golden crumble.