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Tender chicken and vegetables in sauce topped with shortcrust pastry. Served with mashed potato, cauliflower, carrots and green beans.
Lambs' liver with onion and dry cured smoked bacon. Served with mashed potato, green beans and carrots.
Layers of bread and butter, filled with juicy sultanas and currants, served with custard.
Sticky toffee pudding with dates and sweet toffee sauce, served with custard.
Classic cottage pie made from minced beef and mashed potato. Served with peas and carrots.
Delicious pork sausages in a rich gravy. Served with peas and smooth mashed potato.
Tender chunks of salmon with broccoli florets in a tasty sauce. Served with mashed potato, carrots and peas.
Bramley apple topped with a golden oaty crumble. Served with custard.
Juicy pieces of chicken* with bacon, smothered in a tangy barbeque sauce and topped with mozzarella. Served with diced potatoes and green beans.